Warm Spinach Salad With Bacon and Mushroom
Author: 
Recipe type: Side
Serves: 4
 
Ingredients
  • 4 cups fresh spinach
  • 1- ½ cups sliced mushrooms
  • 2 pieces of bacon
  • 1-2 cloves crushed garlic
  • salt and pepper to taste
Instructions
  1. Dice bacon into small pieces.
  2. Place bacon in a large nonstick pan and sauté until cooked through but not crisp.
  3. Add mushrooms and saute for 3-5 minutes until tender.
  4. Add spinach, garlic, salt and pepper-cook until spinach is wilted to your preference.
  5. Serve immediately.
Recipe by A Frugal Chick at https://www.afrugalchick.com/bacon-mushroom-fresh-spinach-salad/