Buffalo Cheese Dip Recipe
Recipe type: Appetizer
  • 8 oz. block cream cheese, softened
  • 4-5 Tbsp. Buffalo sauce
  • 3 Tbsp. butter
  • ¼ cup mayonnaise
  • 1 tsp. celery salt
  1. Melt butter in a small saucepan over medium heat.
  2. Stir in cream cheese and mix until melted.
  3. Add Buffalo sauce, mayonnaise, and celery salt stir to combine and remove from heat.
  4. Serve with crackers, pretzels, or plain chicken drumettes.
Recipe by A Frugal Chick at http://www.afrugalchick.com/philadelphia-cream-cheese-buffalo-dip/