Easy Chocolate Chip Cookie Recipe

Chocolate Chip Cookies Header

The world does not have enough Easy Chocolate Chip Cookie Recipes.   I hate the battle when I go to the store of looking at the expense of buying ingredients when you can just buy bagged cookies.  They aren’t as good but they are much cheaper.

Then I discovered this 5 ingredient Easy Chocolate Chip Cookie recipe and it has changed my world.  They are simple and delicious. Keep them all to yourself, share them with a neighbor or friend. But don’t forget the cold glass of milk or they are equally wonderful with a mug of hot coffee.  Classic and all American, Chocolate Chip cookies are a staple in every chocolate lover’s household. These cookies are  thin- crisp on the edges but soft in the middle, my idea of a perfect chocolate chip cookie. I have also tried these with dark chocolate chips and they are divine!

Ingredients

1 stick of real butter, salted

1 cup brown sugar

1 egg

1 cup all-purpose flour

1 cup milk  chocolate chips

Easy Chocolate Chip Cookie Recipes

Directions:

Preheat oven to 350°

Cream butter and sugar- this simply means mix until the two are smooth, creamy, and thoroughly combined.

Add in the egg and mix until incorporated.

Mix flour in well.

Gently mix in chocolate chips.

Drop large spoonfuls of cookie batter onto an ungreased baking sheet ( Line baking sheet with parchment paper for easier clean up-throw away and your done).

Bake for 10-12 minutes until the edges are crisp (the middle will look slightly underdone).

Cool on baking sheet for 5 minutes.

Transfer to a wire rack to completely cool.

Store in an airtight container.

Recipe makes about 18 large cookies.

Easy Chocolate Chip Cookie Recipes

 Like this idea?  Check out this Cookie Dough Dip Recipe!

Easy Chocolate Chip Cookies
Author: 
Recipe type: Dessert
Cuisine: American
 
Easy and delicious 5 ingredient Chocolate Chip Cookies.
Ingredients
  • 1 stick of real butter, salted
  • 1 cup brown sugar
  • 1 egg
  • 1 cup all-purpose flour
  • 1 cup milk chocolate chips
Instructions
  1. Preheat oven to 350°
  2. Cream butter and sugar- this simply means mix until the two are smooth, creamy, and thoroughly combined.
  3. Add in the egg and mix until incorporated.
  4. Mix flour in well.
  5. Gently mix in chocolate chips.
  6. Drop large spoonfuls of cookie batter onto an ungreased baking sheet ( Line baking sheet with parchment paper for easier clean up-throw away and your done).
  7. Bake for 10-12 minutes.
  8. Until edges are crisp, middle will look slightly underdone.
  9. Cool on baking sheet for 5 minutes.
  10. Transfer to a wire rack to completely cool.
  11. Store in an airtight container.
  12. Recipe makes about 18 large cookies.

 

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